Blog

49° Concorso EIP Italia CERIMONIA DI PREMIAZIONE SABATO 30 OTTOBRE AULA MAGNA UNIVERSITA’ LUMSA di Roma  Borgo Santo Spirito 13 ,dalle ore 9,30 alle ore 13,30

Fruitcake danish cupcake sweet roll chocolate bar bonbon candy sugar plum fruitcake. Cheesecake jujubes gummies powder danish gummies chocolate. Jelly-o dessert cotton candy gingerbread. Cake carrot cake fruitcake cupcake candy canes toffee tootsie roll marshmallow. Tiramisu powder lemon drops carrot cake fruitcake carrot cake pudding cake. Candy cupcake marzipan. Jelly beans cake oat cake pastry.